Coconut Fish Curry (M)

Ingredients

Pollock Fillets, Coconut Milk, Passata, Butternut Squash, Cauliflower, Ginger, Garlic, Onions, Spinach, Peas, Fresh Coriander, Lemon, Garam Masala, Turmeric, Cumin, Curry Powder, Organic Vegetable Stock (Celery), White Rice.

This meal is gluten and dairy free. The fish is sustainably sourced. As with all natural fish products this meal may contain bones. 

The meal will be made fresh and then frozen to store the nutrients.

The (M) pots are 250ml, they are 100% recyclable, microwaveable and freezer-friendly.

(N.B: If you are on a subscription this fish option may change to make sure you get variety. We will update you if this happens and you can always swap to another option if you would prefer.)