We currently deliver each week on Fridays. Make sure you get your orders in by Tuesday midnight to get a delivery that week. You can expect a 1-hour delivery window, from DPD (our carbon-neutral delivery partner) on the morning of your delivery, so you'll know exactly when to expect your box.
We now deliver Nationwide so you can order from anywhere that DPD offers a next day service! However there are a few areas we’re not able to reach quite yet:
Aberdeen: AB: 31 & 33-35 & 41-54
Argyll: FK: 17-21 / KA: 28 / PA: 20-80 / PH: 15-18 & 30-44 & 49-50
Arran: KA: 27
Eire (Republic of Ireland): All
Guernsey: GY: 9-10
Isle of Man - All
Northern Highlands - AB: 36-38 & 55-56 / HS: 1-9 / IV: All / KW: 0-14 / PH: 19-26
Northern Ireland - All
Orkney Shetland - KW: 15-17
If you are unsure on whether we can deliver to your postcode please email firstname.lastname@example.org.
Storage And Cooking Instructions
The food will be freshly cooked and then frozen to make sure we preserve all the nutrients. You can pop the pots in your freezer, defrost them in your fridge or heat them up and serve them right away.
COOKING FROM FROZEN: Pop the pots in the microwave and heat on full power for 3 minutes, stir and then heat for a further minute.
DEFROSTING: Remove the lid and use the defrost setting on your microwave for 3 minutes. Alternatively defrost them in your fridge overnight.
Microwave: Once defrosted heat on full power for 2 minutes, stirring halfway to ensure the food is piping hot throughout.
Hob: Once defrosted empty the contents of the pot into a saucepan with a splash of water and heat for 5-6 minutes.
Oven: Once defrosted heat it in the pot at 120°C for 30 minutes, or transfer the meal into an oven proof dish and heat at 180°C for 20 minutes.
Always reheat till piping hot. Allow to cool sufficiently before serving to your child.