Lentil Bolognese

Lentils & vegetables cooked in a rich tomato sauce with pasta. (200g)

Ingredients

Chopped tomatoes (Tomato, Tomato juice, Citric acid) (28.6%), Pasta (Durum wheat semolina) (14.3%), Red pepper, Green lentils (11.4%), Mushroom, Water, Onion, Carrot, Tomato puree (Tomato (99%), Salt), Garlic puree (Garlic (98%), Citric acid), Vegetable stock (Glucose syrup, Vegetable fat (Shea), Flavourings, Toasted onion powder, Potato starch, Sugar, Herbs (Parsley, rosemary), Nutmeg, Red pepper, Pepper, Carrot, Lovage root, Turmeric), Oregano, Basil, Cold pressed rapeseed oil.

For allergens, see ingredients in bold. May contain celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame, soy and sulphites.

The meal will be made fresh and then frozen.

From time to time, we may need to make changes to our recipes during production. Therefore please always refer to the product label for the most accurate ingredient and nutritional information.